Available All Day
Lunch & Dinner
- CREPES
- Signatures SANDWICHES
- SANDWICHES
- SOUPS & SALADS
- SIGNATURE SALADS
- Burgers
- Pasta
- after 4pm specials
- Beer Buddies
- Desserts
- kids menu
Served with house potatoes during breakfast
After 3 PM, mixed greens salad is available (Substitutions are available for an extra charge)
BASIC
Starts with cheese and onions. Add avocado for $3.00, extra veggies for $1.50 each, and proteins at varying prices.
CALIFORNIA
Sun-dried tomato pesto, avocado, spinach, onions, tomato, provolone cheese & sour cream.
GREEK DELIGHT
Cheddar cheese, artichokes, onions, feta cheese, black olives, mushrooms & tomato.
PORTOBELLO and goat
Portobello mushrooms, goat cheese, sautéed spinach & caramelized onions.
MEDITERRANEAN
Grilled eggplant, basil pesto, tomato, onions, roasted red peppers & cheddar cheese.
Topped with feta cheese, shredded basil & extra virgin olive oil.
CHICKEN LA LA LAND
Chicken, garlic, artichokes, mushrooms & provolone cheese, mixed with white wine & heavy cream.
Topped with arugula & gorgonzola cheese.
CHICKEN PESTO
Marinated chicken, basil pesto, tomato, onions, mushrooms & provolone cheese.
PHILLY CHEESE STEAK
Premium top sirloin steak, sautéed onions, bell peppers, garlic, shredded cheese & cream cheese.
SPICY SALMON
Salmon filet, chili oil, garlic, onions, corn, spinach & Swiss cheese. Topped with fennel slaw.
SPICY PRAWNS
Prawns in chili oil & garlic, tomato, mushrooms, tomato, green onions, swiss cheese & avocado.
Served With hand-cut french fries
You can substitute French fries with mixed greens at no extra cost
(Other substitutions are available for an additional charge)
CHICKEN BLT
Grilled chicken breast, mayo, lettuce, tomato, bacon, and avocado on grilled brioche bread.
CRISPY CHICKEN CLUB
Crispy chicken, tomato, lettuce, bacon, avocado, and house aioli on sub soft roll.
THE STEAK SANDWICH
Premium ribeye steak, house aioli, provolone cheese, sautéed onions, and bell peppers on soft sub soft roll.
NEW TOP NOTCH LUNCH
Grilled chicken, aioli sauce, lettuce, tomato, homemade hummus, roasted bell pepper, grilled eggplant, made on a soft sub roll, and a side of tzatziki
DANTORELS GRILLED CHICKEN SANDWICH
Grilled chicken, sun-dried tomato pesto, mixed greens, provolone cheese, avocado, and daikon sprouts on sub soft roll.
KARMA
Grilled salmon filet, lettuce, onion, avocado, creamy chipotle tartar, and fennel slaw on sub soft roll.
GRILLED CHICKEN & MOZZARELLA
Sundried tomato pesto, grilled chicken, fresh mozzarella, arugula, tomato and fresh basil made on rustic batard bread.
Served hand-cut french fries
You can substitute French fries with mixed greens at no extra cost
(Other substitutions are available for an additional charge)
NEW GREEK MARKET
Mashed avocados, homemade hummus, lettuce, cucumber, tomatoes, red onion, carrots & cabbage, feta cheese, made on sourdough bread.
TUNA MELT
Melted provolone, homemade tuna salad, roasted red bell pepper, and onion on whole wheat bread.
TUNA SALAD
Homemade tuna salad, lettuce, tomato, and avocado on whole wheat bread.
TURKEY BLT
Lettuce, tomato, turkey, mayo, bacon, and avocado on brioche bread.
ROASTED TURKEY
Turkey, lettuce, avocado, tomato, mayo, sprouts, and Dijon mustard on wheat bread.
Soup of the day
Choose from baguette, focaccia, or garlic bread
Salads
Choose from baguette, focaccia, or garlic bread
(Available in full or half size)
GREEK SALAD
Romaine lettuce, tomato, red onion, cucumbers, Kalamata olives, and feta cheese tossed in a lemon garlic vinaigrette.
CAESAR SALAD
Romaine lettuce, herb croutons, and Parmesan cheese tossed in a creamy Caesar dressing, topped with shredded carrots and cabbage.
FUJI SALAD
Mixed greens, Gorgonzola cheese, Fuji apple slices, honey-roasted walnuts, and a glazed balsamic vinaigrette.
combos (available only during breakfast)
Choose from baguette, focaccia, or garlic bread
SOUP & HALF SALAD COMBO
SOUP & HALF-SANDWICH COMBO
HALF-SANDWICH & SALAD COMBO
Served with a side of bread
Choose from baguette, focaccia, or garlic bread.
ARUGULA & CHICKEN SALAD
Baby arugula, marinated artichokes, onions, cherry tomatoes, roasted sunflower seeds, avocado, and parmesan cheese, tossed in a homemade garlic-ginger sesame dressing. Topped with shredded carrots and cabbage.
STEAK SALAD
Premium 6oz top sirloin steak, mixed greens, cherry tomatoes, red onions, green beans, mango, and daikon sprouts, tossed in a red wine and herb vinaigrette.
NEW SALMON SALAD
Baby arugula, cucumbers, marinated artichokes, red onion, capers, fennel slaw, pea sprouts, pickled onion and cherry tomatoes, tossed in lemon garlic vinaigrette.
CHICKEN CLUB SALAD
Lettuce, cucumber, chickpeas, pumpkin seeds, and pickled onions, topped with feta cheese and homemade crispy chicken. Served with Caesar dressing.
Served With hand-cut french fries
You can substitute French fries with mixed greens at no extra cost
(Other substitutions are available for an additional charge)
CHEESE BURGER
Choice of cheddar, jack, swiss, provolone, pepper jack, gouda, or gorgonzola with mayo, lettuce, tomato, and onion.
TURKEY BURGER
Arugula, house aioli, sautéed onions, mushrooms, avocado, and smoked gouda.
CREAMY CILANTRO
Lettuce, pico de gallo, bacon, pepper jack, topped with creamy cilantro sauce.
THE BURGER
Mayo, grilled onions, mushrooms, avocado, and jack cheese.
HAUTE BURGER
Swiss cheese, bacon, caramelized onions, arugula, and aioli sauce.
WESTERN BURGER
BBQ sauce, mayo, lettuce, tomato, bacon, cheddar, and onion rings.
CRISPY CHICKEN BURGER
House-made crispy chicken, chipotle mayo, cheddar cheese, coleslaw, red onion, and tomatoes.
SPANISH FARM BURGER
Cheddar cheese, guacamole, tomatoes, lettuce, red onion, and jalapenos
BRIE & CANDIED BACON BURGER
Mayo, mixed greens, melted brie, house candied bacon and caramelized onion.
SLIDERS
Three mini beef sliders: one with gorgonzola and tomato, one with cabbage salad and chipotle mayo, and one with spicy guacamole.
SPICY PORTOBELLO BURGER
Portobello mushroom, aioli sauce, provolone cheese, lettuce, coleslaw, and guacamole infused with sesame, chili oil, and pepper flakes.
HOME MADE VEGGIE BURGER
Chickpeas & white beans patty, chipotle mayo, lettuce, onion, jack cheese, tomatoes, dill pickles adn peas sprouts.
served with Garlic bread
RIGATONI BOLOGNESE
Creamy ground beef Bolognese, tossed with rigatoni, topped with Parmesan cheese.
SUN-DRIED TOMATO RIGATONI
Sun-dried tomato pesto, heavy cream, garlic, Parmesan cheese, pumpkin seeds, and basil.
CHICKEN & SPINACH RAVIOLI
Chicken and spinach stuffed ravioli tossed in homemade creamy pesto sauce, topped with arugula leaves, basil, and Parmesan cheese.
CHICKEN ALFREDO FETTUCCINE
Marinated chicken, garlic, mushrooms, onion, spinach, tomato, and black olives tossed in marinara sauce, topped with feta, basil, and extra virgin olive oil. SPICY PRAWNS FETTUCCINE
Spicy marinated prawns, garlic, onion, peas, zucchini, mushrooms, and tomato tossed in creamy pesto sauce, topped with Parmesan and parsley.
STEAK ALFREDO FETTUCCINE
Garlic-marinated steak, mushrooms, cherry tomato, peas, and bacon tossed in a creamy white Alfredo sauce. SEAFOOD FETTUCCINE
Mussels, prawns, spinach, cherry tomatoes, mushrooms, chili flakes, chili oil, and garlic lemon tossed in white wine sauce, topped with Parmesan cheese.
NEW RIGATONI ALLA VODKA
Rigatoni pasta tossed in a house cream, vodka & tomato sauce, caramelized onions, ham & garlic, Parmesan cheese and parsley
LASAGNA SPECIAL
House made lasagna, served with house salad & garlic bread.
Four Seasons Specials
Only served after 4PM
NEW CURTIS PARK APPETIZER
Homemade hummus topped with cucumbers, cherry tomatoes, Kalamata olives, radishes, red onion, chili flakes, olive oil, and feta cheese. Served with toasted pita bread and a side of tzatziki.
CHICKEN KABOB
Marinated grilled chicken skewer with grilled veggies, Greek salad, basmati rice, sumac, and tzatziki.
SPICY KABOB & RICE
Spicy marinated top sirloin steak skewer, grilled veggies skewer, Greek salad, basmati rice, sumac, and tzatziki.
NEW LEMON & SAFFRON SALMON
House saffron salmon filet served with white rice, cucumber salad, and a side of tzatziki topped with fresh dill
NEW STEAK & VEGGIES PLATE
Juicy top sirloin, sautéed with onions, corn, carrots & pepper, in a Worcestershire sauce and ranchero sauce. Served with white rice and a side of caesar salad.
Beer Buddies
CURTIS PARK FRIES
Bacon, jalapenos, cheddar cheese, pico de gallo, creamy cilantro sauce, chipotle mayo
CHICKEN TENDERS & FRIES
FRENCH FRIES
(small or large size)
GARLIC FRIES
(small or large size)
TRUFFLE GARLIC FRIES
SWEET POTATO FRIES
(small or large size)
ONION RINGS
Dessert Crepes
Add fruit for $2.00 each / A scoop of ice cream for $3.00.
CHOCOLATE CREPE
NUTELLA CREPE
CREPE MARSEILLES
Topped with fresh strawberries, blueberries, orange slices, glazed almonds, and pasteurized goat cheese.
FRENCH KISS
Mascarpone cheese strawberries, and homemade strawberry sauce.
CREPE AU SUCRE AU CITRON
Fresh lemon juice, sugar and butter.
NEW DUBAI CREPE
A crepe filled with pistachio cream butter, white chocolate, dark chocolate, fresh strawberries and kataifi (shredder dough)
Kids Menu
KIDS FRENCH TOAST
KIDS CHEESE CREPE
Side fries
GRILLED CHEESE SANDWICH
Side fries
CHICKEN TENDER & FRIES
KIDS MINI BURGER
Side fries
KIDS FETTUCCINI
add chicken $5.00
choice of butter & parmesan, marinara or alfredo sauce
Consuming raw or undercooked meats, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
GF: gluten-free